Next to a booth at the exhibit, Gastronology powers the conference session, titled: Food innovation in Health care.
Gastronology 3D Food Works, founded in 2019, is developing unique 3D food recipes and natural 3D food shapes for people with chewing and swallowing disorders, and is currently building the production line to print on an industrial scale.
Continue reading “Gastronology 3D Food Works is Gold sponsor of the 3D Food Printing Conference”
Another JakajimaTV interview / presentation with Henry Gordon-Smith, Agritecture Consulting, hosted by Pieter Hermans.
This interview is about the platform developed by Agritecture how to o accelerate urban farming entrepreneurs around the world. A tool engineered to provide valuable data to assess the feasibility of a future agricultural project specific for your location.
Continue reading “Vertical Farming thrives on a Data-driven controlled environment”