The transition to a more sustainable food system requires dietary changes which reduce protein demand from traditional sources. Protein diversification can play an important role in enhancing the resilience of food systems contributing to meeting the needs of a growing population and addressing the environmental and climate impact of food production and consumption.
Continue reading “Addressing food-system challenges through protein diversification: the EIT food approach”CEA Protein Imperative: Possibilities, Opportunities & Challenges
A broad overview of how CEA & Vertical Farming could help to address protein needs and challenges, how crop diversification could aid the industry, and how integration & hybrid approaches will be vital to success as part of a more purpose driven food system.
Continue reading “CEA Protein Imperative: Possibilities, Opportunities & Challenges”