Where Agrifood meets Innovation

Agrifood Innovation Event
This event consists of several Agrifood Innovation events like 3D Food printing, Protein Transition, Smart Farming and Vertical Farming which take place at the same date and same location.

The reason for combining these conferences is that professionals in Agriculture and Food are confronted with a broad range of innovations for their respective sectors. This helps to understand each other and opens up opportunities to collaborate between the different silos.

The Agrifood Innovation Event is divided in several sessions both in the conference program and at the exhibit. Click on a logo to get more information about each topic.

New applications for food professionals
Growing a large crop yield in a small footprint
Towards protein-rich alternative food sources
Sensors, drones and satellites, the next step in agriculture


This event provides in-depth knowledge / tours by industry experts.  Individuals from all over the world attend this event to exchange ideas.  Lead new tips and tricks, and ask questions of other users.


This event provides attendees access to professionals / companies / researchers / start ups with experience in this innovative industry.


Jakajima, organiser of this event, is matchmaker for Innovators and is focused on bringing together the traditional and new valuechains in the Agrifood Industry.

Who should attend
Food scientists | Food manufacturing Industry | Bio-Industry | Farmers, Growers | Operators | Investors | Suppliers | Food retail | Agricultural industry | Urban planners | Architects | Technology suppliers (corporate, start-up) | System integrators | Governmental bodies (Local, Regional, National) | Project developers | Finance / Consulting | Food Logistics | Health Care professionals | Hospitality & Catering Industry | Foodpreneurs | Certification & Food Safety Institutions | Public Health Organisations | Research institutes | Universities | NGOs |

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