Agrifood Innovation Event
The Agrifood Innovation Event covers 3D Food Printing, Protein Transition, Smart Farming and Vertical Farming in several parallel sessions at one location during one day.
The reason for combining these topics is that professionals in Agriculture and Food are more and more confronted with a broad range of innovations in their respective sectors. The combination of all these topics helps to understand each other and opens up opportunities to collaborate between the different value chains.
This event provides in-depth knowledge / vision for the future / do’s and don’ts from industry experts. Professonals attend this event to exchange ideas. learn new things, and ask questions.
This event provides participants access to professionals / companies / researchers / start ups with experience in this innovative industry.
Jakajima, organiser of this event, is matchmaker for Innovators and is focused on bringing together the traditional and new value chains in the Agrifood Industry in order to stimulate innovation..
Who will attend
Food scientists | Food manufacturing Industry | Bio-Industry | Farmers, Growers | Operators | Investors | Suppliers | Food retail | Agricultural industry | Urban planners | Architects | Technology suppliers (corporate, start-up) | System integrators | Governmental bodies (Local, Regional, National) | Project developers | Finance / Consulting | Food Logistics | Health Care professionals | Hospitality & Catering Industry | Foodpreneurs | Certification & Food Safety Institutions | Public Health Organisations | Research institutes | Universities | NGOs |